Sunday, March 4, 2012

Beef Stroganoff

Ingredients:

1 pkg egg noodles cooked
1 lb. lean ground beef
1 small onion grated
½ tsp salt
¼ tsp. pepper
dash ground nutmeg
1 pkg fat free brown gravy mix
½ cup light mayonnaise.

 

Step 1:

In a frying pan brown the beef and onion, drain.  Heat up a pot of water.

Step 2:
 
Prepare gravy according to package directions.  Place egg noodles in boiling water and cook according to package directions.


Step 3:
 
Add mayo and seasonings to the meat/onion mixture and then add the gravy. Blend well and heat through.
Serve over noodles





Makes about 8 servings of meat mixture.

1 serving of meat mixture over 1 cup of egg noodles; 
12 Points Plus

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